Hotels / Catering / Restaurants

Since 1997, our members have invested over €350 million through Repak to support packaging recycling in Ireland, and have helped to grow packaging recycling and recovery from under 15% in 1998 to 90% in 2016, with Ireland is now ranked one of the top performers in Europe for packaging recycling amongst the EU 27.

If your business would like to be featured on this page, please contact us at info@repak.ie

ABOUT OUR MEMBERS

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Sanydmount Hotel recognises that its business has an important role to play in protecting and enhancing the environment for future generations and to help secure the long-term sustainability of the Tourism Industry. Two of its environmental goals are to reduce the waste it sends to landfill by 10 Tonnes and food waste by 5%, and to engage with the community in diverting waste from landfill and using it as a resource.
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Ashford Castle realises that to maximise its potential it needs to educate its team across all aspects of the business. As part of this team development they have created a green team that meets monthly, and it has incorporated a Green Business presentation as part of induction for all new employees.  Employees are also trained in the Red Carnation Hotels “Creating a Greener RCH and you”.
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Taking responsibility for the environment and local community has been an important part of the broader commitment of the Rezidor Hotel Group to sustainable development for many years. In 2001, this commitment was fortified and placed within the scope of a programme called Responsible Business (RB). Each hotel has a unique RB Action Plan and the hotels strive to purchase products that have a reduced environmental impact during their life cycle, and these products shall be purchased from suppliers that demonstrate environmental and social responsibility.
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More than 95% of Nando's restaurants sort dry mixed recycling (glass, cardboard, plastic), and over 50% are able to recycle the food waste too. (Increasing every day!) It also recycles the cooking oil and even its unforms, and donate unwanted equipment and furniture to charity.
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The Westin is a green hotel in Dublin, and it actively takes part in environmental management strategies such as: - Energy and Water Conservation - Waste Management and Recycling - Environmentally Responsible Purchasing - Enhanced indoor Environmental Quality - Performance Tracking and Reporting
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Cineworld's Directors acknowledge the impact that the business has on the environment and seek to mitigate it. Being a multisite business, the Group is conscious of its total energy consumption and amount of waste materials generated and is actively working on reducing both. The cinema websites enable e-tickets to be purchased and used, avoiding the need to print tickets. In new and refurbished cinemas, poster cases are now digital reducing the need to deliver, install, and ultimately throw away large paper posters. All these efforts help to reduce its use of resources and carbon footprint.
MEMBERS LIST
View a full list of our Hotels / Catering / Restaurants Members